Discover how traditional Venetian family meals are prepared (and enjoyed)!

In this cooking class we will prepare two appetizers, fresh pasta, one main dish with a side of vegetables and a scrumptious dessert to top it all off. You will be surprised by how simple professional cooking can be and you will be able to replicate what you have learned at home!

We will enjoy our feast with celebratory prosecco and a beautiful view of Venice.

Duration: 4 hours (10:00 am to 2:00 pm)

Add on: If you would like to explore Rialto market and pick the local produce we will use with me, we will meet in front of the San Giacometto church at 9:00 am and will be there for about an hour. This is a great way to explore Venice through the eyes of a local and learn about typical ingredients used in the region.

 

Contact me for info on this workshop